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Gourmet Chocolate-Covered Cherry Jell-O® Shots Ingredients
1 (6 ounce) package cherry-flavored gelatin (such as Jell-O)
1 cup boiling water
cup vodka
cup chocolate liqueur (such as Godiva)
How to Make Gourmet Chocolate-Covered Cherry Jell-O® Shots
Arrange twelve 2-ounce plastic cups on a baking sheet that will fit in the refrigerator.
Empty cherry-flavored gelatin into a bowl; whisk in water slowly until gelatin is dissolved. Mix in vodka and chocolate liqueur.
Pour gelatin mixture into the plastic cups.
Refrigerate gelatin mixture until set, at least 4 hours and preferably overnight.
Gourmet Chocolate-Covered Cherry Jell-O® Shots Nutritions
Calories: 115.9 calories
Carbohydrate: 17.4 g
Cholesterol:
Fat:
Fiber:
Protein: 1.3 g
SaturatedFat:
ServingSize:
Sodium: 65.1 mg
Sugar: 16.9 g
TransFat:
UnsaturatedFat:

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